Welcome to Kayuga, a modern K-BBQ haven located at 1030 Commonwealth Ave, Boston. Here, each dish tells a story through vibrant flavors and upscale presentations. Their menu ranges from a refreshing Garden Salad (田园沙拉)—crisp lettuce and cucumbers drizzled with sesame dressing for just $8—to heartier options like Teriyaki Beef with a delectable glaze for $18.
For those craving crunch, the Agemono Shrimp offers a delightful contrast with its tender sweet-and-sour sauce for the same price. Diners rave about the impeccable service—ask for Dan, who enhances your experience with insightful recommendations. Patrons have described Kayuga’s atmosphere as chic, perfect for a satisfying meal or pre-concert dinner. The combination of well-prepared dishes and attentive staff creates an inviting dining experience that beckons you to return.
Overall, Kayuga stands out as more than just a restaurant; it’s a culinary celebration waiting to be savored.
